DISCOVER EXCLUSIVE TASTING DINNERS AT THE PANORAMIC “KETURI VĖJAI” RESTAURANT!
Embark on an exceptional gastronomic experience with Chef Tomas Mockūnas, where flavors inspired by the wild, seasonal ingredients, and contemporary cuisine come together.
Starters
- Warm rye sourdough bread, whipped butter, herb salt
- Venison tartare, fermented jalapeños, mushroom mayonnaise, salted pork belly
- Clear wild mushroom broth, ravioli with a wild mushroom filling, pine oil
Main Courses
- Halibut, potato and apple cream, roasted beetroot, fermented apple, delicate butter sauce
- Duck breast, passion fruit cream, sweet potato and pumpkin cream, glazed carrot, cranberry sauce
Desserts
- Brown butter mousse, sea buckthorn sorbet, sea buckthorn foam, chocolate “soil”
- Éclair, vanilla cream, blackcurrant filling
Price – €59 per person
Every Saturday at 18:00 | 19:00 | 20:00 | 21:00
Reserve your table by phone: +370 618 00966 or email: restaurants@grandspa.lt